At Ritz Carlton on Friday 30 March, V-ZUG unveiled a series of products to specially invited guests in a lively presentation that included a cooking demonstration using the new Combi-Steam XSL, a tasty sampling of the results, and a delicious dinner spread after.
12 July 2012
At Ritz Carlton on Friday 30 March, V-ZUG unveiled a series
of products to specially invited guests in a lively presentation that included a cooking demonstration using the new Combi-Steam XSL, a tasty sampling of the results, and a delicious dinner spread after.
Like what you just read? Similar articles below
Looking for inspiration for your next home renovation of makeover? Here are 12 interior design trends worth checking out.
Responding to the natural landscape, this home by Architects Ink in South Australia offers a compact solution, using the gradient of the site to its advantage.
